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Brandy Alexander Recipe

Brandy Alexander Recipe
  April 16, 2024

Brandy Alexander Recipe

The Brandy Alexander is a delightful after-dinner drink or dessert cocktail, offering a smooth and creamy blend of brandy, crème de cacao, and cream.


1 ounce brandy

1 ounce dark crème de cacao

1 ounce fresh cream

Freshly grated nutmeg (for garnish)


For an extra refreshing touch, you can chill a coupe glass or martini glass in the freezer for a few minutes.

In a cocktail shaker filled with ice, add cognac, crème de cacao, and cream.

Shake vigorously for 15-20 seconds to chill and froth the mixture. Strain into the chilled coupe glass.

Garnish with freshly grated nutmeg and enjoy your delicious Brandy Alexander!


If you don't have a cocktail shaker, you can combine the ingredients in a jar with a tight-fitting lid and shake vigorously.

Adjust the cream quantity to your preference. For a richer drink, use a bit more cream.

For a chocolatey twist, rim your glass with chocolate shavings before adding the cocktail.

Experiment with different types of brandy or cognac to find your favorite flavor profile.

So, whip up a Brandy Alexander, savor the creamy texture and delightful flavors, and enjoy this timeless after-dinner classic!