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Fresh-squeezed lemon juice rounds out the recipe, yielding a sessionable mead that drinks closer to a craft beverage than a traditional honey wine. The name and concept are a playful nod to the half-lemonade, half-iced-tea Arnold Palmer, filtered through B. Nektar's inventive approach to meadmaking.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Floral honey opens the nose, followed by a wave of robust black tea and bright, sweet lemon peel. A subtle grapefruity ester lingers underneath, adding complexity to what initially reads as a straightforward citrus-and-tea bouquet.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Citrus tang from the lemon arrives first on the palate, quickly settling into a tug-of-war between mild honey sweetness and the bitter, tannic bite of black tea. At mid-palate the honey broadens, contributing a moderate fullness, while the lemon pivots from sweet to slightly sour. The overall impression is balanced and refreshing, never cloying despite the honey base.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Full-bodied relative to its modest ABV, the finish is tannic and notably dry, with the black tea character asserting itself firmly. A lingering note of fresh tobacco-like astringency from the tea leaves a clean, brisk close.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Kill All The Golfers\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eServe well chilled, straight from the can or poured into a pint glass to appreciate the aroma. Its low ABV and built-in tea-and-lemon structure make it an ideal warm-weather sipper on its own.\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003e\n\u003cstrong\u003eMead Shandy:\u003c\/strong\u003e Top with a splash of wheat beer for added body and a bready counterpoint to the citrus.\u003c\/li\u003e\r\n\u003cli\u003e\n\u003cstrong\u003eHoney Palmer Spritz:\u003c\/strong\u003e Pour over ice with a measure of club soda and a sprig of fresh mint to amplify the Arnold Palmer character.\u003c\/li\u003e\r\n\u003cli\u003e\n\u003cstrong\u003eTea Time Punch:\u003c\/strong\u003e Combine with bourbon, a dash of simple syrup, and fresh lemon wheels in a punch bowl — the dry-hopped tea adds depth that stands up to the whiskey.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eIntroducing craft-beer drinkers to the world of modern mead\u003c\/li\u003e\r\n\u003cli\u003eBackyard cookouts and warm-weather afternoon sessions\u003c\/li\u003e\r\n\u003cli\u003eGifting to someone who loves Arnold Palmers and wants a boozy twist\u003c\/li\u003e\r\n\u003cli\u003eGolf outings or outdoor gatherings where low-ABV refreshment is key\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhat does Kill All The Golfers taste like?\u003c\/strong\u003e It tastes like a meadified Arnold Palmer — bright lemon citrus balanced by bitter black tea tannins and a moderate floral honey sweetness, finishing dry and clean.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eHow does Kill All The Golfers compare to a traditional Arnold Palmer?\u003c\/strong\u003e Where an Arnold Palmer is a non-alcoholic mix of iced tea and lemonade, Kill All The Golfers ferments those same flavors with gallberry honey, adding 6.0% ABV and a tannic, dry complexity that a standard Arnold Palmer lacks. The dry-hopped tea process also gives it a deeper, more layered tea character.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eIs Kill All The Golfers good for mead beginners?\u003c\/strong\u003e Its 6.0% ABV and familiar tea-and-lemon flavor profile make it one of the most approachable meads on the market, particularly for drinkers more accustomed to craft beer or hard seltzers.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhere is Kill All The Golfers made?\u003c\/strong\u003e It is produced by B. Nektar Meadery in Ferndale, Michigan, a suburb of Detroit that has become a hub for the American craft mead movement.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Kill All The Golfers?\u003c\/strong\u003e Grilled chicken or fish tacos complement the citrus and tea notes. Mild, creamy cheeses like brie work against the tannic finish. A light arugula salad with lemon vinaigrette echoes the mead's citrus core. 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Nektar's recognition as the first meadery on RateBeer's global top 100 brewery list speaks to the seriousness of the operation behind this playfully named release. At 6.0% ABV, it occupies a rare niche: a sessionable, food-friendly mead with genuine complexity and a bone-dry finish that rewards repeat drinking. For anyone curious about what modern American mead can be, this is one of the most convincing arguments in the category.\u003c\/p\u003e","brand":"B. Nektar","offers":[{"title":"Default Title","offer_id":51262505812282,"sku":"26404","price":16.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0895\/9590\/4314\/files\/Instagram_56.png?v=1752007461"},{"product_id":"b-nektar-zombie-killer-500ml","title":"B. Nektar Zombie Killer 4Pk","description":"\u003cp\u003e\u003cspan style=\"font-size: medium;\"\u003e\u003cstrong\u003eB. 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This sampler format lets drinkers explore multiple expressions from a producer that has specialized in honey wine and fruit-forward fermentations since 1994.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eQuick Facts:\u003c\/strong\u003e ABV: Varies by style  |  Origin: Kansas, USA  |  Style: Honey Wine \/ Mead Variety Pack  |  Producer: Wyldewood Cellars\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eProduction \u0026amp; Heritage\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eWyldewood Cellars was founded in 1994 in Peck, Kansas, and has built a reputation around elderberry wines, fruit wines, and traditional meads. Their meads are fermented from honey sourced regionally, following time-honored methods that allow the natural character of the honey to drive the flavor profile. The variety pack format draws from their range of mead styles, which span from dry and semi-sweet to sweeter dessert-leaning expressions, giving a broad view of the producer's approach to this ancient beverage category.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eTasting Notes\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Expect a spectrum across the four bottles, with common threads of raw wildflower honey, light floral tones, and subtle orchard fruit. Some expressions may lean toward citrus blossom or clover honey depending on the varietal included.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e The palate across Wyldewood's mead lineup tends toward clean honey sweetness balanced by moderate acidity. Mid-palate impressions range from bright and crisp in drier styles to rounder and more viscous in sweeter bottlings. Fruit-infused expressions may introduce berry or stone fruit notes alongside the honeyed core.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Finishes generally land on the medium side, with lingering honey and a gentle floral quality. Drier styles tend to close cleaner, while sweeter versions leave a soft, nectar-like impression.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eHow to Drink Wyldewood Mead\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eMead is highly versatile — the lighter styles in this pack work well lightly chilled, while richer expressions can be enjoyed at cellar temperature or slightly warmed. A \u003cstrong\u003eMead Spritz\u003c\/strong\u003e made with sparkling water and a lemon twist highlights the honey character in drier styles. A \u003cstrong\u003eBee's Knees\u003c\/strong\u003e variation using mead in place of honey syrup alongside gin and lemon juice creates a layered twist on the classic. For sweeter bottles, a \u003cstrong\u003eMead Sangria\u003c\/strong\u003e built with seasonal fruit and a splash of brandy makes excellent use of the honeyed base.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eBest For\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eIntroducing a curious friend to the world of mead\u003c\/li\u003e\r\n\u003cli\u003eHosting a guided tasting flight at a dinner party\u003c\/li\u003e\r\n\u003cli\u003eGifting a craft beverage enthusiast who has explored beer and wine\u003c\/li\u003e\r\n\u003cli\u003ePairing alongside a charcuterie or cheese board spread\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eFrequently Asked Questions\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhat does Wyldewood Mead taste like?\u003c\/strong\u003e Wyldewood Cellars meads are built around clean honey sweetness with floral and light fruit undertones, ranging from dry and crisp to lush and dessert-like depending on the specific expression in the pack.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eHow does Wyldewood Mead compare to Redstone Meadery?\u003c\/strong\u003e Both producers focus on approachable, fruit-and-honey-driven meads, but Wyldewood tends toward a more rustic, Great Plains style rooted in Kansas wildflower honey, while Redstone Meadery in Colorado often leans into more polished, fruit-forward blends.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eIs Wyldewood Mead good for beginners?\u003c\/strong\u003e The variety pack format is an ideal entry point for mead newcomers, as it allows tasting several styles side by side to discover personal preferences without committing to a full-size bottle of a single expression.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhere is Wyldewood Mead made?\u003c\/strong\u003e Wyldewood Cellars is located in Peck, Kansas, southwest of Wichita, where it has operated since 1994 producing meads, elderberry wines, and other fruit-based fermented beverages.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Wyldewood Mead?\u003c\/strong\u003e Aged cheddar or Gouda complement the honey sweetness; cured charcuterie like prosciutto balances sweeter styles; roasted chicken with herbs mirrors the floral notes; spiced nuts echo the honey character; and fresh fruit tarts make a natural dessert pairing.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eWhat sizes does Wyldewood Mead come in?\u003c\/strong\u003e This variety pack contains four 12oz bottles, making it a convenient sampler format; individual Wyldewood meads are also available in standard 750ml bottles.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003eIs Wyldewood Mead worth the price?\u003c\/strong\u003e Wyldewood Cellars positions as an accessible, entry-to-mid-tier mead producer, and the variety pack format offers strong value for anyone exploring the category by delivering multiple styles at a lower commitment than purchasing full-size bottles individually.\u003c\/p\u003e\r\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eWhy Wyldewood Mead?\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003eWyldewood Cellars has been producing mead and honey-based wines for three decades, establishing itself as one of the more experienced American meaderies still in operation. The variety pack format is uncommon in the mead space, where most producers sell exclusively in 750ml bottles, making this four-pack a practical and distinctive way to sample the range. For drinkers accustomed to craft beer or wine who want to explore the oldest fermented beverage in human history, this pack provides a well-rounded introduction anchored by a producer with genuine heritage in the category.\u003c\/p\u003e","brand":"Wyldewood Cellars","offers":[{"title":"Default Title","offer_id":53683762889018,"sku":"42385","price":19.99,"currency_code":"USD","in_stock":true}]}],"url":"https:\/\/omgcheers.com\/collections\/mead.oembed","provider":"OMGCHEERS","version":"1.0","type":"link"}