CHINESE LIQUOR

Chinese liquor, or baijiu, is a traditional distilled spirit renowned for its rich history and diverse flavors. Made from grains like sorghum, rice, or barley, baijiu undergoes a unique fermentation and distillation process, resulting in a variety of taste profiles—from earthy and robust to fruity and floral. Typically enjoyed neat, baijiu is a staple at Chinese celebrations and formal gatherings, symbolizing cultural heritage and conviviality. Explore the world of baijiu to experience China’s timeless spirit and vibrant traditions.